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Pear vs Asscher Cut Lab-Grown Diamonds
Pear vs Asscher at a glance
The pear and asscher cuts are two of the most considered lab-grown diamond shapes. Here is how they compare on brilliance, size, price and character, so you can choose with confidence.
| Pear | Asscher | |
|---|---|---|
| Faceting | brilliant cut | step cut |
| Character | a single point of brilliance with a tapered tail | deep, concentric step-cut depth |
| Face-up size | elongated, larger look | compact, true to carat |
| Starting price (1ct) | $850 AUD | $850 AUD |
| Best for | individuality and a flattering, elongating silhouette | Art Deco geometry and step-cut depth |
Which should you choose?
Choose the pear cut for individuality and a flattering, elongating silhouette. Choose the asscher cut for Art Deco geometry and step-cut depth. Both are sourced to your brief, certified by IGI or GIA, and priced AU-inclusive.